Ingredients

• 2 envelopes of unflavored gelatin
• 4 boxes of Jello in red and blue
• 1 14 Ounce can of sweetened condensed milk

Preparation

Step 1:

For each flavor, dissolve one box of Jello in one cup of boiling water.

Step 2:

Pour into a square container, about 6 inches, and chill at least three hours, or overnight.

Step 3:

After chilling the flavors, cut them into small blocks. Carefully mix the blocks in a 9- by 13-inch pan.

Step 4:

In a separate bowl, sprinkle two envelopes of unflavored gelatin into a half cup of cold water. Once the gelatin blooms, add one and a half cups of boiling water and dissolve.

Step 5:

Add the can of condensed milk. Stir and let cool.

Step 6:

Pour cooled milk mixture over Jello blocks in a pan. Skim off any small bubbles. Chill overnight or at least three hours until firm. Cut into stars and serve.